Additional information
| RECIPE TYPE | Culinary Competition Finalist |
|---|---|
| NUTRITIONALS | 10-20g fat, 300-500cal/portion, 500-750mg sodium |
MD Anderson
Jared Hunter, Executive Chef
Peter Heine, Sous Chef
Dish description:
Thai curry meet the Caribbean! We are blending Thai curry with Caribbean friends of plantain, key lime for big flavors!
Prep Time: 30 min.
Cook Time: 45 min.
Yield: 6 portions
Download Full Recipe Below.
| RECIPE TYPE | Culinary Competition Finalist |
|---|---|
| NUTRITIONALS | 10-20g fat, 300-500cal/portion, 500-750mg sodium |